Spicy Cucumber Salad
Lightly salted cucumbers tossed in a spicy, tangy dressing. Mix shortly before serving because cucumbers release water over time.
Ingredients & seasoning
Main ingredients
- Cucumber2
- Onion0.25
Seasoning
- Salt0.5 tsp
- Korean chili flakes1 tbsp
- Rice vinegar1 tbsp
- Sugar1 tsp
- Minced garlic0.5 tsp
To finish
- Sesame seeds1 tsp
Method
- 01
Wash cucumbers and cut into 0.5cm half-moons. Thinly slice onion.
- 02
Toss cucumber with salt. Leave for 10 minutes, then discard the released liquid.
- 03
Mix chili flakes, vinegar, sugar and garlic. Toss with cucumber and onion.
- 04
Add sesame seeds and serve immediately. Refrigerate leftovers.